Princess & Pearl

There's no real takeout menu this week. I just wanted to write about one dish. My mother made a version of this growing up. The Chinese ...

Officially, this is the second takeout post for this summer. We've survived our jet lag and are back on a normal schedule. I'm excit...

My son loves to help. But, he's a little too helpful for his own good sometimes. One afternoon about a month ago, our doorbell rang. Imm...

As I stated in my previous post, I wasn't sure how summer cooking was going to go or how it was going to align with the original paramet...

We're celebrating 10 years in our house today. The previous owner only lived here for 4 so we've been in this house 2.5x longer than...

I'm taking a short break from Takeout With the Tos for a while because our summer schedule is different so I'm not entirely sure how...

I'm including this week's takeout menu and costs but the real story is going to be about one dish in particular. Shrimp with Lobster...